Menu: German Holiday

German Holiday celebration themed event. The food consisted of Period German foods from various sources. There were three buffets… Lunch, Sweets & Dinner.

Event: Sacred Stone’s Winter Solstice 2010

Menu

Dishes featured included:

• Homemade Bratwurst,
• Beef Knodel (meatballs)
• Radish Salad
• Fried Squash
• Pear Tarts
• Spinach Tart
• Lentils
• Chicken with Apples & Onions
• Roasted Goat
• Roasted Pig
• Fritters
• Sweet Fried Dough,
• Wafers and Snow
• Marzipan Bundles
• Comfits

Sources

Click HERE for documentation for the Bratwurst, Knodel, Lentils, and Roasted Goat.